Homekill
From your family farm to your kitchen table – our homekill has full traceability Learn More
Best Butcher Donegal
Gallagher’s Butchers Castlefinn
About
About Gallagher's Butchers
Why Choose Our Shop
100% Natural, 100% Local
Purely natural, proudly local 100% of what you need, from right where you are.
Professional meat cutting
Precision-crafted cuts by experts — delivering quality you can taste
Quality & Standards
Committed to excellence through uncompromised quality and trusted standards.
Best Butcher Donegal
Gallagher’s Butchers Castlefinn
At Gallagher’s Butchers Castlefinn, we have the largest selection of locally sourced Prime Beef, Spring Lamb, Best Butcher Donegal Steaks and Succulent Pork. For a long time now it has the reputation of being the best butcher with the best steak in Donegal. It is owned and operated by Brendan Gallagher and is a fully committed member of Bord Bia. We have won awards for some of our produce so that means we can truly say we produce some of the best steaks in Ireland.
At our shop in Castlefinn Gallagher’s always have a tasty choice of meats on display. This means you can choose Prime Beef Roasts, Best Butcher Donegal Steaks, Succulent Pork , Spring Lamb and Chicken, all cut to your specific requirements.
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We only Produce 100% Local Irish Quality Food
Best Quality & Environment
We strive to operate to the highest standards to bring our customers a quality product that’s fully traceable. At Gallagher’s we have built an excellent reputation within the Finn Valley area and beyond for supplying top quality meat. We also supply our prime cuts to some of the best restaurants and hotels in the region.
Popular products
Why do we do it
If Brendan Gallagher is known for anything, it’s the pursuit of perfection.
Slaughterhouse and butchering wouldn’t be the first career choice of many – it’s hard work and long hours. However, when you are born into it like I was, because your family are butchers, it becomes second nature.
What drives us? It’s when all the hard work results in a quality product and our customers can enjoy the taste and quality. That is what drives us.
Gallagher’s Butchers
What We Do
For over fifty years, we here at Gallagher’s Butchers Castlefinn have supplied prime beef, spring lamb and succulent pork , reared on our own farm in the Finn Valley, to local customers and catering establishments in Donegal, Tyrone, Derry Londonderry, Fermanagh, the Finn Valley and the rest of Ulster.
I’m sure you have often been told that Ireland is renowned worldwide for its grass-fed beef and lamb . We know what gives our own Gallagher’s prime beef and lamb its unique taste is the environment in which our animals are reared.
What others have to say…
Homekill Customer Testimonials
I am a beef farmer from Tyrone and I keep a good animal back every year for the freezer. I have been coming to Brendan for years to get the animal slaughtered and butchered . Why do I keep coming back?
What I like about Gallagher’s is that you are dealing with the man himself, Brendan, not someone in an office. He’s the one doing the slaughtering and butchering. Everything is done here the – the veterinary checks- everything. You don’t have to go anywhere else. He’s sharp , he knows his stuff. Now I am packing 220kg of freezer ready meat – cut the way we want it -into my van.
